It is known as Salak in Malaysia and Indonesia, but its thin, scale-like skin, very similar in appearance to that of a cobra or python, earned it the popular moniker, Snake fruit. The skin of the snakefruit has a unique texture not unlike that of a snake's skin, rough to the touch in one direction but smooth in the other. Caffeine Exactly the absence of the tea plant in the drink makes this tea a popular drink for connoisseurs. The Salak ( S. zalacca ) or snake fruit is the species most widely grown for its fruit; the firm white pulp has a slight acidic taste.   BENEFIT  Nutrients and phytonutrients that are in Salak / Salacca / Snake Fruit is potentially helpful to realize diet program. Snake Fruit (Salacca zalacca) 4 – Snake Fruit (Salacca zalacca) – Original Source Used: >> Click Here << What does Snake Fruit taste like? Salacca Fruit , Find Complete Details about Salacca Fruit,Salak Fruit,Salacca Fruit,Snake Fruit from Supplier or Manufacturer-CV. It is a species of palm tree and one of tropical plantation that can produce round to conical fruits shape. Taste - Salak has soft yellow color and are sweet and sour taste like Pineapple, but it is crispier and crunchy. About 60-70 % (334,000 tons) of salacca is produced by Sleman, Magelang dan Banjanegara Districts and mostly Voss (family Arecaceae) is the snake fruit commonly known in Malay language as salak in Malaysia. The demand is included export, processed fruit and modern market . Salak is not juicy which makes them especially convenient to rind and eat. This exotic fruit has diverse and potential pharmacological properties due to its high antioxidant content. Salacca is a genus of Southeast Asian palm fruits that look so snake-like you might expect one to be venomous. If you enjoy pineapple and lime juice drink you will find the taste … Salacca consumption per capita in year 2008 is 1.64 kg/capita/year with level of fruit damaging is about 15 %. Current Facts Snake fruit is in the Arecaceae or palm family, and is botanically classified as Salacca zalacca. Salacca is a genus of about 20 species of palms native to ... (S. zalacca) or snake fruit is the species most widely grown for its fruit; the firm white pulp has a slight acidic taste. Fruit Tea & Herbal Tea A delicious pleasure and a nice alternative to juice. Only tea from the tea plant is called tea. Fruit tea as well as herbal tea is strictly speaking called tea-like infusion drink. The lobes resemble, and have the consistency of, large peeled garlic cloves. Therefore, 3 Fat % 2.95 unprocessed snake fruit seed waste can be processed 4 Protein % 6.34 into valuable salacca coffee. ... Salak Manonjaya and one of very popular is Salak Pondoh. The fruit grow in clusters at the base of the plants, and are edible in many species, with a reddish-brown scaly skin covering a white pulp and one to two large inedible seeds. The taste Pondoh usually sweet and acidic taste, but its pineapple-, pear-, and banana-like aroma, texture very dry and crumbly. Snake fruit is available year-round in Southeast Asia. It is often consumed due to its sweet taste. 5 Carbohidrate % 80.98 Refrences 6 Antioxidant mg/L 436.91 GAEAC [1] Dinas Pertanian Tanaman Pangan Kabupaten 7 Caffeine %bb 0.207 Daerah Tingkat II Karangasem. The taste of Pondoh usually sweet and acidic taste, but its pineapple-, pear-, and banana-like aroma, texture very dry and crumbly. Salak / Salacca / Snake Fruit is one among many indigenous fruits in Indonesia. Salacca zalacca (Gaertn.) It is said to not only have the skin of a snake in appearance, but also the bite of one in the level or sourness it has. 2009. The fruit inside consists of 3 lobes, each with large inedible seed. Salacca demand per year is 420 thousand tons/year.
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